Commodities NZ Binchōtan (White Charcoal) Eucalyptus 3kg

Commodities NZ White Charcoal (Binchō-tan) Eucalyptus 3kg

• Binchō-tan ignites faster than other charcoal.
• Binchō-tan charcoal has an extremely long burning time at constant high, long heat, very similar to briquettes.
• However, it produces much less smoke and considerably less ash. Premium quality Binchō-tan charcoal produces little or no ash.
• Binchō-tan charcoal also develops infrared radiation during burning, which gives the barbecue food a special taste (Japanese "umami").

In Japan, Binchotan is mainly used for local dishes such as Yakitori (grilled chicken skewers), Unagi (grilled eel), Robatayaki and Yakiniku (grilled meat). But also all other kinds of meat and even fish can be grilled with it, and thanks to Binchotan, they achieve a taste that is unique.

Lump sizing between 30mm - 60mm